Saturday, February 1, 2014

SHINY THINGS

One of my most recent watercolors, "Shiny Things." I was challenging myself to work with glass and silver.  It was so fun that I did another.

This one is "Shiny Things Two."   Both are available for purchase here.

More shiny things.  Cindy Loo Who and I escaped and took our snowshoes to Harriman State Park.  The weather was perfect. The sun was making dappled shadows on the fresh snow as we walked along getting in some good chat time.

Even the ducks and swans were enjoying the sun.

We saw squirrel tracks, bunny tracks, mouse tracks and then this big trail groomer left a BIG set of tracks for the cross country skiers.

Monday, January 27, 2014

WINTER NEWS

GOOD NEWS ABOUT WINTER


We can take a five month break in leg shaving.


 Shivering can count as exercise.

When we milk the cows, we get ice cream. 
When we milk the brown cows - we get chocolate ice cream.

We don’t look fat in warm clothes.

Our snowman made carrot cake but it tastes like boogers.


BAD NEWS ABOUT WINTER

We have to carry around hammers and chisels so we could get out of our parkas.

Words freeze in the air. If we want to hear what someone has said,
 we have to grab a handful of sentences and take them in by the fire.

When we’re wearing gloves we have to use our nose to answer our cell phones.

We have to stop eating with metal cutlery because some people have walked around for days with spoons or forks stuck to their tongues.


IT’S SO COLD THAT---

When a streaker froze in mid-streak the town council just stuck a plaque on him and pretended he was a Greek statue until spring.

The dogs are wearing cats.

The lunch room is serving soup on a stick.

Terrorists are starting to stockpile weapons-grade hot chocolate.

The dogs had to put jumper cables on the rabbits - just to get them running.

We pulled everything out of the freezer and huddled inside it to warm up.

The Husky Association was making emergency service calls to get the dog teams started! 
  
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A random joke---

"Gimme a chocolate cone!" demands the customer as she walks into an ice cream parlor.
"We're all out of chocolate," says the counterman.
"Then I'll take a chocolate in a cup with chocolate sauce and..."
"Sorry."
"Chocolate and vanilla combo?"
The counterman sighs, "Ma'am, do you see the 'straw' in strawberry?"
"Yes."
"Do you see the 'van' in vanilla?"
"Sure."
"Do you see the 'frick' in chocolate?"
"There's no 'frick' in chocolate."
"That's what I keep telling you!"

Thursday, January 23, 2014

BETWEEN REALITY AND IMAGINATION

It was the sweltering weekend of the Fourth of July.  We were headed west across the United States, a country that seemed as vast as space and as timeless as infinity.  Our motorcade included a moving van, a pickup named Sledgehammer and a Ford Expedition called The Behemoth.

We made it through Nashville and were on a route through the land of the different, the bizarre, and the unexplainable:  fields of peanuts, tobacco, soy beans and industrial hemp.

The sign post up ahead read, “Cadiz, Kentucky” when suddenly black smoke began to roll out from under the U-Haul.

We pulled off at a nearby exit and watched as inky fluid poured out of the truck and onto the concrete highway.

After a phone call or two to the moving company, we were informed a mechanic was on the way.

Our mechanic.  Note all the cell towers in the background.
He arrived after a long delay.  “I had to stop at the Piggly Wiggly for three bags of groceries,” he drawled.  After some poking around, he informed us we had a blown hose.

A turkey vulture surveys the damage.
No crap, Columbo!  Even I could see the remains of the hose and the engine's bodily fluids bleeding out.  He told us he would be back in the morning with parts to repair the damage; got in his van with his wife and his groceries and left.

We found rooms at the Holiday Inn for our group of four adults and four children.

The kids were so disappointed
to have to spend the afternoon in the motel pool.
While our son and his wife got the kids settled, DH and I walked across the street and into--what else--Kentucky Fried Chicken.  We felt like we were invisible.  None of the employees even looked up when we walked in.  At last, moving at a lingering pace through a zone of his own, one finally took our order. After we got the chicken dinners and took them back to the motel for the kids, DH and I decided we’d get our own meal at a nearby restaurant:  The Cracker Barrel Country Store.

 It was a fifth dimension beyond that which is known to man. It was a souvenir store as chaotic as a sideshow and as immeasurable as the universe. It was the middle ground between light and shadow, between imagination and superstition.

 A waitress with a perky apron and big, big hair parked us at a table and fed us potatoes and gravy, cold cider and pie. 

While we waited for our food we tried to use our cell phones and discovered that, although there were three cell towers within a half mile of our location, we were unable to get service.   We were on the shadowy tip of reality: on a through route to weirdness and the unexplainable.

As we were paying our bill at the register, the cashier smiled, looked us in the eye and said, “Y’all want some fudge,” drawing the last word out into two syllables.  Suddenly we did and ordered a slab.

The next morning, using some items found at a plumbing store, our son and DH were able to improvise a repair to the truck and had it running before our redneck mechanic arrived.

He was impressed with the work and asked if our boy needed a job.  We didn’t tell him our son had an engineering degree and was on his way to a high paying career in Utah.

No, we hustled ourselves on down the highway and out of that freaky dimension of imagination, a dimension not only of sight and sound but of mind:  on our journey into a wondrous land whose only boundaries are that of imagination.