The
hillsides were deep in yellow flowers the morning I took a bike ride up the
road past camp.
I
dropped my bicycle by the road and prepared to capture the glory in the early sunlight.
As I
was clicking away I suddenly saw my friend, Hamish, watching me from his perch
on a hollow log.
He
had one of his favorite flowers, a woodland star, to offer. I felt especially privileged to see him since
gnomes don’t like sunlight and don’t often show themselves to people.
Hamish
belongs to a group called Forest Gnomes.
They stand about six inches high plus another three inches of hat.
I
asked him if he would be willing to pose with a few flowers to establish a
reference point. He was kind enough to
agree and, since gnomes are taught from an early age about mushrooms and herbs;
and how to distinguish between edible and poisonous plants, he was also willing
to share a bit of information about the subjects of my photography.
These
relatives of the sunflower are called arrowleaf
balsamroot. Their long deep roots
help them survive during dry weather.
The leaves are edible and the seeds can be ground into flour. Mashed root can be used as a dressing for
sores or insect bites.
My next
subjects were the small broadleaf lupines growing
nearby. They are very lovely but are
full of alkaloids thus making them poisonous for most grazing animals.
This
long legged plant is probably northern bluebell. There are many varieties of bluebell. Dried leaves of the northern bluebell can be used as a herbal tea but the leaves are a bit too hairy for salads.
Hamish
is posing here with sticky geraniums. They belong to the same family as the
domestic geranium. I have a variety like
this growing in my garden but the flowers are blue.
Sticky geranium is a major food for elk and
deer and is also eaten by bears and moose.
Hamish
wouldn’t go near this one. These showy
red flowers belong to the scarlet gilia
plant which is also called, “polecat plant.”
The leaves smell like skunk. The
nasty smell and the flavor of the plant protect them from being eaten by most
grazers.
This
is a photo I took several weeks ago.
This plant is called mule-ears. Except for the white flower they look very
much like arrowleaf balsam root.
In
fact some arrowleaf balsam root plants have white flowers.
Here
is Hamish with three different shades of yellow balsam root. I learned that the easy way to tell the
difference between the two plants is to remember their names. Arrowleaf balsamroot has arrowhead-shaped leaves.
But
mule-ear leaves are long and wide like, well, like mule ears. Their roots are also considered edible. The roots were also used by Native Americans
to make a poultice for relief of pains and bruises.
My
book, “Wild Wildflowers of the West”by Kunucan and Brons agrees with most information I gained from my gnome
friend.



































